Yesterday I spent the afternoon at this delicious Newport Beach hot spot with my co-workers! It's simplistic concept brought me back to Italy for just a little. My favorite dishes are often the ones with the least amount of ingredients. When you have fresh, organic ingredients you really can't go wrong. Everything sounded so amazing on that lunch menu most of us couldn't decide! But the best part was how flexible True Food Kitchen was. You can split any of the dishes or entrees and have half of one dish and half of another. Now that is my type of restaurant! Sometimes a girl just can't narrow it down!
This is what we started with...
Local Vegetable Crudites
Two dips: Tzatziki & Black Olive
who knew carrots came in purple! They were yummy and
so was that black olive dip!
I ordered half of Sashimi Tuna Salad
and half order of the Fish Tacos
The fish tacos were so light and the bean salsa was just refreshing!
Finished off my meal with a delicious arnold palmer made with honey lemonade.
The whole menu is modeled after Dr. Andrew Weil's Anti-Inflammatory Diet & Food Pyramid. In other words it is incredible healthy. So if you are looking for a filling, healthy, and delicious meal then you have got to try this one out! Let us know what you think about it.
**First photo courtesy of OC Register
Lots of Love,
B
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